Skip to main content

MEAT+: Thematic Focus Sections to Complement Showcased Technologies

news_images/meat_2018_logo.jpg
MEAT-TECH 2018, the exhibition for the meat and fish processing and packaging industry, is launching theme sections devoted to several important steps in the production process. The refrigeration chain and equipment for production, cutting and packaging will take centre stage at the 2018 show. Planning work on MEAT-TECH 2018 is continuing in order to respond to and anticipate market needs. Part of THE INNOVATION ALLIANCE, the event organised by IPACK-IMA will be held in the Milan exhibition centre from 29 May to 1 June 2018 and is currently in the process of presenting the new MEAT+ project to

EUROCARNE 2012: International Exhibition of Meat Industry

Verona is set to be the meeting place for the most important meat industry professionals from May 24th to 27th 2012 on the occasion of Eurocarne 2012, the industry's most complete exhibition. The event boasts a long tradition and has been increasing its success with each edition, culminating in its 25th Silver anniversary in 2012. Decision makers make up the majority of visitors: 70% of participants in the previous edition were company owners, technical managers and sales managers, all of them confident to find the most important companies and the most innovative products at Eurocarne. For